The Edinburgh Branch Summer Lunch will take place on Wednesday 12th June.
We are once again going to the Leonardo Hotel in Clermiston Road. Arrive from 12.30 for meal at 1pm.
The cost will be £16 per person – which covers two courses, and tea/coffee.
Booking is made through the Shop option on our website, accessed via this Link or you can access the Shop from the menu at the top of the website. If for any reason you are unable to book this way, please send a cheque to made out to Parkinson’s UK Edinburgh Branch to 38/1 Danube Street, EH4 1NT.
The hotel asks that we let them know the attendees menu choice in advance. If you could choose from the options below and email your selection to Olivia: secretary@edinburghparkinsons.org by 5th June 2024.
Main course
1) Chicken breast stuffed with gorgonzola and sun-dried tomato, wrapped in Parma ham
2) Oven baked salmon fillet on roasted courgette and saffron risotto with a red pepper coulis
3) Grilled vegetable tartlet, basil pesto, seasonal garden salad
Dessert
1) Vanilla and passion fruit cheese cake, passion fruit coulis
2) Sticky toffee pudding, butterscotch sauce
3) Lemon tart, berry compote, coulis.
(note: if you have any specific dietary requirements that may not be met by the options, do please confirm when you email)
The Leonardo is accessible by bus numbers 21, 26 and 200. There is ample parking for blue badge holders at the front, and for others at the side of the building.
